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There is a lot that makes Vermont a great place to ski. Not only are there 11 downhill ski resorts to choose from, but the Green Mountains get a good supply of big, fluffy flakes, offer thousands of acres of skiable terrain and quaint New England villages to boot. There's even a museum dedicated to the history of skiing in the state, the birthplace of the tow rope and snowboarding. In fact, snow sports in Vermont have become so popular that some of the bigger resorts have even made their way into the annual Warren Miller ski film and extravaganza. HISTORY Skiing first came to Vermont in the form of crosscountry, in the mid 1800s. It was mostly found along what has come to be known as the Green Mountain Spine, a central strip of Vermont following Route 100. There are countless trails in the state, acres of them, many of which are now maintained by bigger alpine resorts like the Stowe Mountain Resort. But the southern stretch of Vermont is where the best crosscountry trails are found. The snow here is plentiful, and all natural. Crosscountry skiing as recreation became increasingly popular, and in 1892 officially became a commercial industry capable of turning a profit. It continued this way until the early 1930s, when the more adventurous decided to try their hand at downhill. This drew the attention of neighboring states, whose ski enthusiasts began visiting Vermont more frequently. As a result, a jump was built near Woodstock to add spice to the runs, but there were no lift lines anywhere to be found. The Alpine riders didn't enjoy the hike uphill just to average six runs a day, too much time was lost in the hike, so the town decided to step into the future. The first tow rope in America began active service in January of 1934. At an extravagant cost of $500, the loop rope pulley system made use of a Ford engine to drag eager skiers uphill. The new way of getting to the powder caused quite a sensation, and in 1935 the Ford automobile engine was replaced with a more efficient electric motor donated by the Woodstock Electric Company. Within two years, eight more tows had been set up in the area. The excitement encouraged ski hills around the country to begin using the rope tow system. Vermont changed skiing in the United States again when it developed the country's first full-fledged chair lift in 1940. Lines were dramatically shortened across America as these new, faster, higher capacity methods of reaching the top began to sprout up everywhere skiing was popular. By the 1960s, Mount Ascutney had developed a means of countering the unpredictable weather, and began making its own snow. This proved to be another trend that continues to this day, around North America. It also boosted tourism, and propelled skiing in Vermont into a nearly one billion dollar industry by the 21st century. Then, in the early 1970s, the latest snow riding revolution took form. Manchester local Jake Burton Carpenter began developing his vision for riding snow. The future Olympic sport grew out of an early 1920s craze, comically referred to as snurfing (snow-surfing), where children rode sideways down mountains on barrel staves. Carpenter began shaping more practical tools for getting down the mountain, and snowboarding was born. The new sport was initially shunned by snow enthusiasts, and did not gain serious popularity with the masses until the late 1970s and early 1980s, when the first competitions were held in Vermont. In many places around the world, snowboarding was still not allowed, but the competitions in Vermont increased national exposure and its popularity grew. The newfound attention led to the development of the snowboard park, intended to mimic natural obstacles encountered in the mountains, built at the Sonnenburg Ski Hill. The park was designed like a mini race course, with many obstacles for snowboarders to ride over and jump off, and became a popular feature. Parks can now be found on many hills, who constantly redesign them to accommodate the ever increasing number, and skill levels of riders. Since then, snowboarding has become a global phenomenon, growing faster than any sport of the 20th century, making its way to official Olympic status in the late 1990s. THE BIG THREE
Vermont skiing is largely dominated by the American Skiing Company. Two of the three largest, and most popular resorts in the state are owned and operated by the ASC, and with the addition of Sugarbush Mountain resort, these three account for approximately one half of all the skiing in the state. They offer the best in downhill, on both natural and mixed (natural and man made) snow, as well as hundreds of miles of skiable crosscountry terrain. They also offer some of the most varied terrain and state of the art facilities. Killington-Pico Mount Snow/ Haystack Mountain
Sugarbush HONORABLE MENTION All of the smaller Vermont resorts offer good skiing, good fun and great scenery, but there are a few that deserve mention. Stowe Fans of the popular Julie Andrews film The Sound Of Music might know Stowe as the final home of the Von Trapp family, after they fled German occupation of their native Austria. The Von Trapp family opened a guest house outside the town and became active in promoting crosscountry skiing. The Austrian styled Trapp Family Lodge is still in operation as one of the most popular hideaways in the state, as are the more than 250 kilometers (155 miles) of crosscountry trails accessible from the lodge. Stratton Mad River Glen
Bolton Mountain Resort GETTING AROUND All along the Green Mountain Spine, major and minor roads join the various resorts with Route 100, which more or less runs the entire length of the state. Montpelier, the state capital, sits a short drive north of the center of the Spine, and has a few minor airports for those wishing to fly. From the capital, the I-89 connects with R-100. The nearest airport of commercial value lies in Rutland, on the western edge of the Spine. |
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